Low Sugar Mojito
Servings: 2 people
Ingredients
- 2 oz rum
- 4 oz lime White Claw ((or any other hard seltzer or soda water))
- 8-10 mint leaves
- 1 lime
- 2 tbsp monkfruit sweetener simple syrup ((equal parts Lakanto monkfruit sweetener and water))
Instructions
- Make monkfruit sweetener simple syrup. In a pot, mix equal parts Lakanto monkfruit sweetener and water. Heat and mix until melted into the water. Do not boil. Pour into a bowl and put in fridge to cool.
- Take 8-10 mint leaves & muddle with a wooden spoon at bottom of a cocktail shaker.
- Squeeze in 1/2-1 lime.
- Add 2 oz of rum.
- Then add 2 tbsp of monkfruit sweetener simple syrup.
- Add ice and shake.
- Pour over crushed ice.
- Top with 4 oz of lime White Claw.
- Add mint & lime to garnish.